Antelao will be serving Friday and Saturday evenings. Dinner is served at 7:00 P.M.
Click Here for Menu

The six course menu is $55 per person plus tax and gratuity. Please call 570-426-7226 for reservations.

A special "Regions of Italy" dinner  (Campania) will be presented on June 24th and 25th (reservations required)  Click Here for Menu


 The annual Ralph Hughes Scholarship Dinner will take place on May 20th at the Deer Head Inn



We will also be available for private parties accommodating 12 – 20 guests.
Please contact Elvi for available dates.


Chef/Owners Michael and Elvi DeLotto

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